Molls Bacon pride ourselves on our committed team, dedicated to providing our customers with the best product and service on the market. This ethos has seen our bacon delivered to supermarkets, public houses, catering wholesalers and the food service sector internationally.

Established in 1970 as traditional catering butchers, Molls Bacon took a revolutionary step in 1984 as they transitioned into the bacon slicing industry. Now with over 45 years in the meat industry, Molls Bacon has significantly grown thanks to their family traditional values and effective hard work.

Currently in the Molls second generation, our strong dedicated team behind us and our good work ethic enables us to be the best in our field. We pride ourselves on customer service and that is vital to our success. Our high standards have been consistently recognised by the highest grade available of BRC accreditation, AA.

Our large customer base covers all areas from supermarkets to public houses, cash and carry stores, freezer centres and more. Molls Bacon provides something for everyone, in any area of the market. Our commitment to you, our customer, is unrivalled.